omakase singapore​ 15 25

omakase singapore​ 15 25

Blog Article

Craving a unique dining experience in Singapore? Omakase in Singapore brings diners a special meal where the chef prepares each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it’s all about letting the chef decide to serve the best seasonal ingredients.

There are many top-rated omakase restaurants across Singapore. Standouts include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Every restaurant offers something different—from classic Edomae-style sushi to inventive fusion dishes.

An omakase session often kicks off with starters before website showcasing sushi, fresh sashimi, grilled items, and sometimes even wagyu or crab. The chef’s explanation of each dish enhances the overall experience.

Costs for omakase meals here differ depending on restaurant and menu. Lunch options can be as low as $60+, while top-tier dinners might reach $400 or above per person.

Reservations are a must for the most sought-after omakase places. Counter seating is limited for a more personal experience with the chef.

No matter the occasion, omakase experiences in Singapore always impress with quality and creativity.